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ToughWash® Labels - Notice Raw Food Prep Area

Heavy-duty safety labels meant for washdown beating
  • ToughWash® labels are engineered to withstand washdown processes
  • Materials available: Metal detectable and standard adhesive
  • Service temperature is between -40 and 230° F
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ToughWash® Labels - Notice Raw Food Prep Area


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ToughWash® Labels - Notice Raw Food Prep Area

  • Minimum application temperature is 40° F
  • Metal detectable labels are a must in food and beverage industry
  • Labels come in 2-1/2"W x 1-3/4"H and 5"W x 3-1/2"H measurements
  • Label wording reads, "Food Preparation Area Raw Meat Only"
Dimensions 1-3/4" H x 2-1/2" W, 3-1/2" H x 5" W.
Material Metal Detectable ToughWash® Vinyl, Polyester.



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